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Sakura Leaf (10 pieces)


The Sakura (cherry blossoms) trees are traditionally representative of Japan, and the pickled sakura leaves have been naturally dried and kept in salt . As well as the sakura flowers, sakura leaf can be used in many ways for instance, for decoration on cakes and other desserts.

In Star Kitchen, we use sakura flowers or leaves to make a variety of cakes such as chiffon, mochi, crepe and cookie. We use the flower from Izu area, near to Mt. Fuji, where is famous for quality of Sakura.

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